United’s operations are mostly back to normal at this point, but it took a while to get there. Fortunately, there were plenty of other things to keep us entertained while watching that mess unfold.
Summer in Paris, perhaps a delightful experience. A week at Le Bourget, however, is far less appealing for us. But there’s a bit of news worth discussing.
Can fries be reasonably served as a side on board? And, quite frankly, why not tater tots instead??
Trying to squeeze more planes into a terminal is rarely an easy task. When the terminal is brand new and someone screwed up the design work it is even worse.
A few “whoopsies” at terminals this week left many a traveler affected.
New wing designs, and new engines hanging from them, could change the way we fly. Or at least make it more efficient.
Nothing but the best for our listeners as we wrap up the 2022 season.
Maybe we’re supposed to say something in advance when the publishing schedule changes. Oopsie.
It was supposed to be a quick weekend getaway for the crew. That didn’t work out so well. Also in this episode: Virgin Atlantic joins SkyTeam Eurostar’s Brexit capacity cuts Cleveland gets its European nonstop…
We haven’t had much to say about travel to Asia in recent months. That changes this week, as we’re joined by Michael Traeger from TravelZork to share some thoughts. A lot of thoughts, really.
